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A robot called “Lucy” can brew coffee that customers order using either mobile applications or the kiosk at a Dal.komm Coffee shop in the Seocho district of Seoul. (by Lee Jeong-yeon, staff reporter)
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South Korean coffee shops rush to expand their offerings in the face of high demand
South Koreans drink 428 cups of coffee a year, according to statistics for 2016, making coffee the go-to drink. Such incredible demand has kindled competition between coffee shops improve their product offerings. Establishments are racing to release new drinks and dishes, as well as digital services. This has led to a “smart café” in which the coffee is brewed by a robot. On the morning of Jan. 20, Dal.komm Coffee, a café chain operated by payment service company Danal, held a showcase introducing its new robot café Beat (stylized as “b;eat”) on the Some Sevit floating islands in the Seocho District of Seoul. Beat is a café that only takes up 4.14 m2 of space, combining a coffee-making robot called “Lucy” with a smart ordering and payment system. “Lucy is capable of making 14 different kinds of beverages, and she can prepare 90 cups per hour,” a Dal.komm Coffee spokesperson said. The chain noted the potential to drastically reduce opening costs for cafés by leasing Lucy robots. The costs for using a robot amount to around 1.9 million won (US$1,770), assuming operation for 48 months with a 30% advance payment. “It’s designed to provide high efficiency at low cost. It also doesn’t take up much space, so rental costs are lower,” said Dal.komm Coffee general manager Ji Sung-won. “[Lucy] can be maintained with around one visit a day by a robot manager, which translates into high profits relative to sales,” Ji added.
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Ji Sung-won, General Manager of Dal.komm Cofee, introduces the robot café “b;eat” at a showcase on the Some Sevit Islands in the Han River near Seoul’s Seocho district on Jan. 30. (by Lee Jeong-yeon, staff reporter)
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